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Shimonoseki City University

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#Symposium

We will hold an industry-government-academia symposium (online)

 This time, an industry-government-academia symposium (online) will be held hosted by the Regional Co-creation Center.

Under the title of "Production and Branding of Shimonoseki Agricultural Products by Shimonoseki Sake Brewery", four symposists will report and talk. We look forward to your participation.
★Applications are limited to applications from the web. Please click the URL to apply.

Application URL :https://forms.gle/NvbHnnNYLvD93hMFA

◆Date and time: Tuesday, March 16 18:30-20:00
◆Location: We will use Zoom(*) online.
◎It can be viewed at home for online events.
◆Participation fee: Free (communication charges associated with viewing are borne by each person)
◆Application: Required (Only for applications from the Web)
◆Deadline: Tuesday, March 9
◆Capacity: 100 people
●Required Software: Zoom app (recommended viewing on the app, available for free version)
◆Others Please install and set up Zoom apps, etc. by yourself. It is not possible to respond individually to the setting method or communication troubles on the day. Thank you for your understanding.
In addition, we will send a Zoom entry information email to those who apply by the day of the event.
●To prevent the spread of COVID-19 infection, viewing within the university is limited to students and faculty members.
※Zoom is an application that allows you to communicate with a distant partner using video (video) and audio just like video conferencing. Depending on the viewing environment, cameras and microphones may be required.

Coordinator: Toshimitsu Nanba Prof. Faculty of Economics, Deputy Director of Regional Co-creation, Shimonoseki City University
Contents: First of all, opening remarks and raising issues
 Part 1 Reports by each symposist 
   Ⅰ: Hitoshi Sanshina, Associate Professor, Faculty of Economics, Seki City University
      “Management development of small-scale sake brewing companies in Shimonoseki City: Using Shimonoseki Sake Brewery as an example”
   Ⅱ: Representative Director, Tadaomi Uchida Shimonoseki Sake Brewery Co., Ltd.
      "Initiatives by Shimonoseki Sake Brewery" 
   Ⅲ: Seiichi Fujinaga General Manager, General Affairs Division, Shimonoseki, Yamaguchi Prefectural Agricultural Cooperative
      “Strengthening brand power of Shimonoseki agricultural products”
   Ⅳ: Agriculture Promotion Section Manager, Agriculture, Forestry and Fisheries Promotion Department, Gaku Shimonoseki City, Okayama
      "Promotion of production of agricultural products produced in Shimonoseki"
 Part 2 Synposist Dialogue
   Summary and closing remarks

 

▸Industry-government-academia symposium flyer (both sides)   

[Published date: 2.9.2021]

Contact information
Shimonoseki City University Regional Co-creation Center
TEL. 083-254-8613 / FAX. 083-253-1622
E-mail. [email protected]