After attending the workshop, students were able to learn basic knowledge about food poisoning prevention and food hygiene management. In addition, we were able to raise awareness about the prevention of alcohol harassment and acute alcohol poisoning. Participants will share what they have learned here in the circle, and will provide food safely and safely at the university festival held on October 26 and 27.
[Publishing date: 2024.10.7]
[Contact]
Public university corporation Shimonoseki City University
Student Affairs Department Student Support Division
TEL. 083-252‐0289 / FAX. 083-252-8099